Content Provider
Margin edge logo
Handout Materials
Presentation Slides
Additional Materials
Webinar Technical FAQs
Free cpe webinars
Be a Better Advisor: How Marginedge Simplifies Restaurant Accounting

BE A BETTER ADVISOR: HOW MARGINEDGE SIMPLIFIES RESTAURANT ACCOUNTING

Cost Free
Presentation Length 1.0 hour

Recorded DateJune 25, 2024
CPE:Not available
(archived webinars do not offer CPE credits)
Course LevelBasic
Course Description

Your advisory services provide value to your customers and your bottom line, but data entry and administrative tasks often demand the majority of your time, especially with restaurant clients. This webinar will show you how MarginEdge can help automate tedious restaurant accounting tasks and streamline reporting so you can spend more time focusing on higher margin advisory services and providing value to your restaurant clients.

Whether you have existing restaurant clients or are aiming to expand into this lucrative sector, this webinar will equip you with the essential tools to be a better advisor, build long-lasting relationships, and make restaurants an efficient and profitable part of your growth.

Learning Objectives:


  • Define MarginEdge’s core functions and understand how they can help you automate tedious tasks

  • Recognize how to spend less time on administrative work and more time providing valuable advisory services

  • Evaluate how to leverage data analytics and real-time reporting to help restaurant clients make informed decisions in the moment

  • Outline the challenges restaurants face so you can “speak their language” and provide better advisory services

  • List strategies to scale growth within a restaurant accounting business effectively

Not logged
PLEASE NOTE: ARCHIVED WEBINARS DO NOT QUALIFY FOR CPE
Margin edge logo

Rachel Dick is the Controller in Residence at MarginEdge. Before joining MarginEdge, she served as the Controller for various multi-unit, multi-concept restaurant groups in the Virginia/Washington D.C. area. She has over 30 years of experience in the restaurant industry in various roles from operations to accounting and everything in between. Her passion lies in helping restaurants grow their business and streamline their processes, and she is always enthusiastic about discussing restaurant accounting with others.

About Our Presenter

Margin edge logo
MarginEdge empowers restaurants with a holistic software solution delivered with the same exceptional service that restaurants provide to their guests. MarginEdge is a software platform for restaurant people, by restaurant people.